Menu

Breakfast

Large Fry£14.00

Butchers pork and leek sausage, 2 Givans Bacon, 1 fried egg, mushrooms, soda farl, potato farl, black pudding and herbed tomato. 1, 2, 4, 7, 13, 14

Sugarcane Big Breakfast Bap£12.50

Large butchers sausage, fried egg, maple cured bacon, chorizo jam, cheese, rocket a fresh tomato salsa. 2, 4, 7, 12, 13, 14

Porridge (VA)£8.50

Berry compote, toasted seeds and maply syrup or Raisins and Honey. 2, 7, 12

Pancake Stack£12.95

Buttermilk pancakes smothered in fresh fruit, fruit compote, Clandeboye estate yoghurt and biscuit crumb (V) 2, 4, 7, 11, 13

Sausage and Ballymaloe Sourdough£12.95

Sliced pork and leek sausage, mushrooms, ballymaloe relish, rocket and poached egg. 2,4, 9, 12, 14

The Chorizo£12.95

Scrambled eggs on grilled sourdough with chorizo and sriracha chilli sauce. 2, 4

Smashed Avocado (V)£11.95

Grilled French village sourdough with smashed avocado, Poached eggs, rocket and salsa (Add bacon £2.75). 2, 4, 12

Breakfast Bruschetta (V)£12.95

Grilled French Village sourdough topped with mushrooms, cherry tomatoes, feta cheese, spinach and poached egg. 2, 4, 7, 12

Huevos Rancheros£13.95

A flat bread topped with cheese, smashed avocado, chorizo, tomato and black bean salsa, chillies, chilli sauce, sour cream and topped with a fried egg. 2, 4 7, 12

Brioche French Toast (V)£12.95

choose Sweet - French Village brioche with egg, topped with mixed fruit compote, lime creme freche and biscuit crumb 2, 4, 7, 12 or or Savoury - Bacon and maple syrup. 2, 4, 7, 12

Peanut Butter and Banana (VE)£10.95

French village sourdough topped with crunch peanut butter, caramelised bananas and maple syrup. 2, 11, 12

The Vegan Brunch (VE)£13.95

Grilled French Village sourdough, sauteed mushrooms, roasted cherry tomatoes, smashed avocado, beans, black bean and tomato salsa, mixed seeds and rocket. 2, 12

Vegan Porridge (VE)£8.95

Irish porridge oats made with oat milk and topped with fresh fruit and berry compote and seeds. 2, 12

Omelette£13.50

Served with toast

Choose from

Smoked Haddock, Gruyere Cheese 2, 4, 5, 7, 12, 13

Ham Hock, Irish Cheddar and Tomato 2, 4, 7, 12, 13

Spinach, Sun Dried Tomatoes and Garlic. (V) 2, 4, 7, 12, 13

Chorizo and Mushroom. 2, 4, 7, 12, 13

Egg on Toast. (V) (GFA)£7.95

Choose your toast and choice of eggs from poached, scrambled or fried 2, 4, 12, 13

Add bacon .....£2.75

Eggs Benedict£12.95

Breakfast muffin topped with ham hock, poached eggs and hollandaise sauce. 1, 2, 4, 7, 12, 13

Eggs Florentine (V)£12.95

Spinach, poached eggs and Hollandaise sauce. 1, 2, 4, 7, 12, 13

Eggs Royale£14.95

Breakfast muffin topped with smoked salmon and hollandaise sauce. 1, 2, 4, 5, 7, 12, 13

Salmon and Eggs£14.95

Smoked salmon on scrambled egg served over grilled sourdough. 2, 4, 5, 12, 13

Large Local Pork & Leek sausage£2.75
2 “Givans” Maple Cured Bacon£2.75
1 Slice of Irish Black Pudding£1.50
1 Egg£1.50
Sauteed mushrooms£2.50
Beans£2.50
Soda Bread£2.50
Potato Bread£2.50
Grilled Tomato£2.50
Ewings Smoked Salmon£5.00
Small Porridge Bowl£4.75

2, 7

Toasted Soldiers with Beans£4.75

2, 13

Fruit and Yoghurt Bowl£4.75

7

Pancake with Banana, Nutella£4.75

2, 4, 7, 13

French Toast with Berry Compote£4.75

2, 4, 7, 12

Call Us Today

Contact

Unit 2, 30 The Square,
Comber, United Kingdom
028 9187 3388
info@sugarcanecafebistro.com

Follow Us On

Image

Make Reservation

Monday - Sunday

9am - 5pm